The West Indies Restaurant has a casually elegant atmosphere combined with reasonable prices. Run by Joelle and Jean-Jacques, the West Indies offers a combination of French and Creole cuisine. Delicious, fresh seafood, excellent beef tenderloin and local conch dishes are a specialty. Freshly made daily soups, homemade panini sandwiches and fabulous ice cream concoctions await you.
Located on the waterfront next to the dive shop in Clifton Harbour, there is a dinghy dock for those arriving from their yachts.
For reservations, call by telephone or on VHF 16.
Lunch from 11:00 – 3:00, Dinner from 6:30 – closing, Closed on Sundays. |
